4 Ways to treat Dad on Father’s Day at Erinvale Hotel & Spa

Erinvale Estate Hotel & Spa invites you to make this Father’s Day truly special with an array of luxurious offerings designed to treat dads to an unforgettable experience.

• Starting from Friday, 14 June, guests can book the best available rate for a weekend getaway, where Dad will receive a complimentary whiskey upon arrival, setting the tone for a relaxing retreat with luxurious amenities to ensure he feels truly appreciated and spoiled.
• The celebration continues on Sunday, 16 June, with Stefan’s Father’s Day Lunch Experience at Stefan’s Restaurant. This exquisite five-course meal, priced at R740 per person (R640 for the vegetarian option), showcases Chef Stefan’s culinary expertise. The menu features an amuse-bouche of Poached Oyster with Ponzu, followed by courses such as Wagyu Beef Tartare, Lemon Potato Mousse with Snoek, and Grilled Yellowtail with Tigers Milk Sauce. For dessert, choose between a decadent Chocolate Garden or a selection of creamy local cheeses. Pre-drinks start at 12:30 PM, with lunch served from 1:00 PM to 3:00 PM.
• For those craving a more casual dining experience, the newly unveiled Camphor venue offers a tempting a la carte menu, complemented by live entertainment by Lea Venga.
• And what better way to unwind than with a rejuvenating spa experience? Treat Dad to a stress-easing Tension Zone Massage with a Bella Baci cupping add-on, plus a complimentary Scalp Massage for the ultimate relaxation.

Simply dial +27 (0) 21 847 1160 or email hotel@erinvale.co.za to secure your spot and prepare for an unforgettable Father’s Day at Erinvale Estate Hotel & Spa.