As the winter season sets in, there’s no better place to warm up and satisfy your cravings than Blowfish Restaurant.
Known for its delectable dishes and cozy ambiance, this hidden gem is a must-visit. Let’s explore some of their mouthwatering recommendations that will leave you wanting more!
Which dish will you order first?
- To kickstart your culinary journey, the Spicy Creamy Szechuan Calamari is a tantalizing choice. Crispy, fried calamari strips accompanied by a spicy Japanese mayo will awaken your taste buds and set the tone for an unforgettable dining experience.
- For those seeking a unique twist, the Chicken Livers Rogan Josh is a delightful starter option. Simmered in a fragrant Indian curry sauce with a touch of yogurt, these succulent chicken livers are served in crispy poppadoms, offering a delicious and playful twist to a classic dish.
- When it comes to hearty mains, look no further than the Penne Recco Con Pollo. Tender chicken strips sautéed in a curry-infused Napolitana sauce, complemented by hints of garlic, coriander, and a touch of cream, create a flavor explosion that will leave you craving more. Served with perfectly cooked penne pasta, this dish is a true crowd-pleaser.
- Of course, no visit to Blowfish is complete without indulging in their exquisite sushi. Whether you prefer the Spicy Salmon or the Spicy Tuna option, their sushi selection will surely warm your soul on a chilly winter day.
Don’t miss out on these sensational winter warmer dishes at Blowfish Restaurant. To experience culinary bliss, book your table now by calling 021 556 5464 or emailing info@blowfishrestaurant.co.za.
