This Christmas, The Hyde Hotel invites you to enjoy a festive dining experience like no other at their stunning rooftop restaurant, Jack’s on Skye.
On December 25th from 1 PM, indulge in a specially curated 3-course menu for only R675 per person, complete with a welcome drink to kick off the festivities.
What’s on the Menu?
- Start your meal with delicious options such as Mushroom Arancini, Mini Lamb and Goat’s Cheese Croquettes, or a refreshing Roast Spiced Beetroot and Orange Salad.
- For the main event, diners can choose between Oven Roast Lamb, 200g Beef Fillet, Cranberry and Cashew Nut Stuffed Pork Belly, or Grilled Herb Linefish – each served with flavorful sides to elevate the experience.
- To end the feast on a sweet note, dessert options include decadent Chocolate Fondants, classic Vanilla Crème Brûlée, or tropical Coconut Ice Cream with cashew nut candy and warm stewed fruit.
Space is limited, so early booking is essential to secure a spot at this rooftop venue with panoramic views of the city. To make a reservation, simply email events@thehydehotel.com. Celebrate Christmas in style with an unforgettable meal at Jack’s on Skye.
13 London Road, Sea Point, Cape Town, South Africa
021 434 0205
fb@thehydehotel.com
