If you’re looking to spoil Mom properly this Mother’s Day, The Famous Butchers Grill at Cape Town Lodge has cooked up something special—literally.
On 11 May 2025, they’re rolling out a menu that’s bold, indulgent, and full of flavor, just like Mom.
At R295 per person (excluding drinks and gratuity), you’ll get a main and dessert that’ll have you seriously considering joining the family table more often. And if you’re feeling extra fancy (or extra hungry), you can throw in a starter for R120.
The starters? Oh, they don’t mess around. Think: Chicken Wings, Jalapeño Poppers, Snails, Calamari Strips, Avo Ritz, or their signature Butchers Bark or Bite. It’s basically a snack parade, and everyone’s invited.
For mains, the grill’s dishing up three solid options:
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A juicy 200g sirloin or rump paired with crispy deep-fried calamari and potato wedges (surf meets turf and it’s glorious).
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A hearty Chicken Schnitzel smothered in mushroom sauce, with mash to soak up every last bit.
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Or the Pan Seared Angel Fish, plated with spicy basmati rice and a dreamy lemon butter sauce. Light but rich, and totally satisfying.
And just when you think you couldn’t fit another bite—dessert shows up with a wink. You’ve got two choices:
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Triple Threat: A sweet trio of their famous Chocolate Orgasm, Blondie, and Malva Pudding, all cozied up with ice cream and custard.
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Dom Pedro: That creamy grown-up classic, served with either Kahlua or Amarula. You’ll sip it and sigh.
Whether you’re treating your mom, your gran, or yourself (because let’s face it, you deserve it too), this is a proper feast in a warm, elegant setting. Tables fill up fast, so go ahead and book your spot. Because nothing says “I love you, Mom” quite like steak, pudding, and a good Dom Pedro.



