This Father’s Day, treat Dad to an extraordinary dining experience at The Bistro at Klein Constantia.
Nestled in the heart of the Constantia Valley, this charming bistro offers a perfect setting to celebrate the amazing fathers in our lives.
The highlight of the Father’s Day menu is the slow-braised Chalmar oxtail, a dish that promises to tantalize taste buds and satisfy even the most discerning palates.
- The oxtail is expertly slow-braised to perfection, ensuring it is tender and flavorful. It is served with a couscous pilaf, providing a delightful, nutty complement to the rich meat. A touch of gremolata adds a fresh, zesty finish that elevates the entire dish.
No celebratory meal is complete without the perfect beverage to accompany it. At The Bistro at Klein Constantia, the slow-braised Chalmar oxtail is paired with a glass of Klein Constantia’s Estate Red Blend. This exquisite wine, with its complex flavors and smooth finish, perfectly complements the hearty oxtail, enhancing the dining experience and making it truly special for Dad.
The Bistro at Klein Constantia offers more than just delicious food and fine wine; it provides an atmosphere that is both cozy and elegant. Surrounded by the scenic beauty of the vineyard, guests can enjoy a relaxed and inviting ambiance, perfect for family gatherings. The rustic charm of the bistro, combined with its modern touches, creates an environment where Dad can unwind and enjoy his special day.
For bookings and more information, contact The Bistro at Klein Constantia directly. Cheers to all the amazing dads! 🍷🍽️
End of Klein Constantia Road
021 794 5188
info@kleinconstantia.com
