Grimaldi’s invites guests to indulge in a decadent Christmas Day Lunch on Wednesday, 25th December for just R695 per person.
Known for their exceptional culinary experiences, Grimaldi’s has crafted an exquisite festive menu that promises to delight every palate.
Grimaldi’s Christmas Day Lunch is the ideal way to celebrate the holiday season with family and friends while savoring gourmet dishes in an elegant setting.
- The Christmas Day Lunch starts with a selection of starters that are as creative as they are delicious. The Angel Snails, bacon-wrapped snails served with a fresh cream and wholegrain Dijon mustard reduction, topped with crispy bacon dust and Parmesan, are a standout. For those with a taste for the unique, the Wild Thing layers delicate phyllo pastry with tender beef fillet, cream cheese, and strawberries marinated in red wine vinegar. Seafood lovers can savor the Baked Prawn Padella, featuring black tiger prawns baked with Parmesan and a rich Padella sauce. A vegetarian option, Baby Marrow Carpaccio, completes the starters with slices of baby marrow, feta, and a hint of chili oil.
- For the mains, Grimaldi’s presents an array of festive delights. The Kingklip Thermidor is a flavorful star – kingklip baked with fresh cream, black mushrooms, and a dusting of Parmesan and mozzarella. The Pork Rotolini, filled with fresh garlic and Dijon mustard, pairs perfectly with its orange and cinnamon glaze, while the Duck à l’Orange shines with a sweet and savory reduction of orange juice, zest, and duck stock. Meat lovers can enjoy the tender Lamb Shank, slow-cooked overnight, or the hearty Collo, featuring deboned lamb neck served with red wine and roasted vegetables.
- For those seeking something lighter, the Pollo Involtini offers chicken breast stuffed with spinach, prawns, and Parma ham, topped with Grimaldi’s signature Padella sauce. Alternatively, the Rump Surf & Turf combines grilled rump steak with Asian-inspired prawns cooked in coconut milk and red curry paste.
- To finish off this festive feast, Grimaldi’s offers a tempting trio of desserts: Pannacotta, Tiramisu, and Cheesecake – the perfect sweet ending to a celebratory meal.
Reserve your table now for this special occasion and make it a Christmas to remember.
When: Wednesday, 25th December
Price: R695 per person
Booking: Advanced reservations recommended.
6 Lagoon Dr, Durban
087 822 2375
grimaldis.co.za
