Restaurant Week is back!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
You can use our VIP code to gain access: FOODBLOGVIP17
The Grill Room at The Oyster Box
The legendary Grill Room has been renowned for its fine dining and outstanding cuisine for almost 70 years.
Under the culinary leadership of Executive Chef, Kevin Joseph, the menu is an inspired combination of classic favourites, created by Bea Tollman, president and founder of the Red Carnation Hotel Collection, the restaurant’s Signature Dishes and contemporary creations, inspired by current global trends.
How to book?
This year, The Grill Room will be part of Restaurant Week (19 October – 5 November) offering a 3 course dinner menu for R550 per person. Book your seats now using FOODBLOGVIP17.
Restaurant Week at The Grill Room