Looking for the perfect way to treat Dad this Father’s Day?
The Double Tree by Hilton is proud to offer a delectable Father’s Day Lunch Buffet that is sure to please even the most discerning palate.
Guests will be treated to an array of mouth-watering dishes, including tapas such as sticky pomegranate lamb riblets, potato and mustard seed samosas with pineapple chutney, and dukkha spiced crispy aubergines. From the grill, guests can enjoy calamari tubes with lemon and garlic butter, while the sliders feature pulled slow roast lamb shoulder sliders, pomegranate and pickled slaw, and gochujang chicken bao buns. The carvery section boasts a mustard and rosemary sirloin wrapped with mushroom duxelles, spinach and puff pastry, as well as peri peri spatchcock chicken.
In addition to these amazing dishes, the hot buffet includes rosemary, smoked paprika, and sea salt roasted potatoes, pan fried potato gnocchi in a creamy sun-dried tomato sauce with crisped sage, creamy spinach, and star anise, cinnamon, and honey roasted pumpkin. And for those with a sweet tooth, the buffet offers rich and moist malva pudding with custard, baked NY cheesecake, dark chocolate mousse Gateaux’s, and red velvet torched meringues.
At only R350 per person, this is an opportunity that cannot be missed. With an inviting and cozy atmosphere, the Double Tree by Hilton is the perfect place to celebrate Father’s Day and show Dad just how much he means to you.
Don’t wait any longer, book your table now and give Dad a Father’s Day he’ll never forget!
