Indulge in an exquisite Valentine’s Day dining experience at Fairway Hotel with their delectable 6-course menu priced at R795 per person.
Fairway Hotel promises an intimate and memorable Valentine’s Day celebration, elevating your dining experience with a carefully curated six course menu.
What’s on the Menu?
- The culinary journey begins with the Silent Valley Wagyu Carpaccio, featuring fresh rocket, parmesan crisp, salt, and extra virgin olive oil.
- Following this, enjoy the Hourse Ravioli, a delightful creation with a creamy butternut and ricotta filling, complemented by a sage brown butter sauce.
- The main course takes center stage with the Persillade Crusted Lamb, a Karoo lamb on the bone, seared to perfection and served with gratin root.
- Cool your palate with a refreshing Mint & Watermelon Granita before savoring the Spring Pea Risotto, a harmonious blend of flavors.
- Conclude your culinary journey on a sweet note with the Banoffee Pie and a House-Made Ice Cream Bar.
Terms and conditions apply, ensuring a seamless and delightful escape. Click here to book your spots.
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