Master the basics with Beckhuis Kitchen’s Beginners Cooking Classes!
Hosted by Spicy Apples, this exceptional opportunity is perfect for students and anyone eager to enhance their kitchen skills and boost their culinary confidence.
These hands-on cooking classes promise an unforgettable experience that will equip you with essential cooking skills and a dash of fun to make your culinary adventures more exciting.
- For just R750 per class, you can secure one of the limited 8 spots available per session.
On Wednesday, October 4th, at 10:00 AM, Beginners Cooking Class 1 will cover an array of fundamental cooking techniques and dishes. From mastering the art of Bechamel Sauce to creating a delectable vegetable stir fry, crafting basic meatballs, whipping up creamy Bacon Carbonara, and learning the secrets of safe leftovers storage, this class has it all.
If you can’t make it in October, don’t worry! Beginners Cooking Class 2 is scheduled for Wednesday, November 1st, at 10:00 AM. This class will delve into the world of Easy Chicken Schnitzel, Chicken Cordon Bleu, Risotto, Meat Stir Fry, and cooking various grains like Rice, Quinoa, Bulgur Wheat, and Legumes.