Restaurant Week is back!
It’s the time of the year, where upmarket restaurants across the country will offer their menu at reduced prices either for lunch or dinner. Seats have to be pre-booked in advance through the Restaurant Week online portal.
Rockefeller Plaza Restaurant
Located at Cape Town’s vibrant Rockefeller Hotel & Residence, in the Foreshore district, our cosmopolitan ambiance invites you, your friends and family to indulge in a glamorous escape from the hustle and bustle of the city.
Whether you’re in town for work or pleasure – or a bit of both! – The Rockefeller Plaza has outstanding facilities to cater for all your needs. With multiple social, dining, meeting & event options to suit your mood, such as a designer lounge area, all-day dining options, semi-private dining space, a cocktail bar and dedicated dessert & sushi bar, you would be hard-pressed to find a reason to leave. We offer a striking combination of avant-garde style and sophisticated luxury, providing our guests with an urban oasis that is second to none
How to book?
This year, Rockefeller Plaza Restaurant will be part of Restaurant Week (27 September – 3 November) offering a 2 course lunch special incl wine at R195 pp as well as a 3 course dinner special incl wine for R345 pp.
Book your table now!
Restaurant Week Lunch Menu:
Including a glass of white or red wine or Shirley Temple Cocktail
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MAIN
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The Commodore Beef Burger
With 250g Ground Beef | Sesame Seed Bun | Tomato | Cheese | Bacon | Coriander & Chilli Mayo | Hand-Cut Chips
Sushi Platter
With Avocado Maki 6 piece | Salmon Roses 3 Piece | Prawn Fashion Sandwiches 4 piece
Chicken and Coriander Pizza
With Mozzarella I Napolitana I Grilled Lemon & Herb Chicken I Caramelised Onion I Matured Cheddar I Avocado I Sticky BBQ Sauce
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DESSERT
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Select any of our desserts at our Dessert Bar
Restaurant Week Dinner Menu:
Including a glass of white or red wine or Shirley Temple Cocktail
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STARTER
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Californian Rolls
With your choice of either vegetarian, salmon, tuna or prawn filling
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MAIN
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300g Rump
Char-Grilled served with Hand-Cut Chips | Onion Rings
Beer Battered Hake (Non-beer option available on request)
Hand-Cut Chips or Side Salad | Tartare Sauce
Chicken Limone Pasta
With Caper butter I Lemon zest I Crème fraiche
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DESSERT
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Select any of our desserts at our Dessert Bar
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3 Course Dinner – R345
Including a glass of white or red wine or Shirley Temple Cocktail
