Are you looking for a new exciting date night spot?
Grub & Vine by Chef Matt Manning serves refined bistro-style fare, in a relaxed, contemporary space. From roasted inion soup, beetroot cured trout, slow cooked venison shank and much much more, there is something for everyone’s taste.
Right now, Grub & Vine is offering a fantastic set menu special.
2 courses are available for R295; 3 courses for R395.
Open from Tuesday – Sundays. Book your table today!
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