This June, Harringtons Cocktail Lounge presents the Wednesday Wine & Dine Winter Edition.
Partnering with Blake Family Wines, a boutique winery from Yzerfontein along the Cape West Coast, the evenings a delightful combination of exquisite wines and a specially curated winter menu.
Guests at Harringtons can enjoy a three-course meal for R300 per person.
- The menu features appetizers like sundried tomato arancini with roasted garlic aioli or potato and leek soup. Main course options include roasted pumpkin risotto, slow-cooked oxtail with caramelised carrots and mash, or pan-seared kingklip with crushed new potatoes and sautéed broccolini. The meal concludes with a deconstructed apple and berry crumble with vanilla bean custard.
Each meal includes an aperitivo glass of wine on arrival, a choice of a glass of wine from Blake Family Wines, and the dessert. Alternatively, guests can just join in a wine tasting for R120 or enjoy tapas and half-price drinks during Happy Hour from 4:00 to 6:00 pm.
For reservations, contact bookings@harringtonstreet.co.za and experience a cozy winter evening filled with fine wine and gourmet dining at Harringtons Cocktail Lounge.
- 078 916 7903
- bookings@harringtonstreet.co.za
